Origins Organic Mung Beans 500g
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Origins Organic Mung Beans also known as green bean, this small jade-colored legume may be easily used in many recipes, including soups and desserts. They are high in protein and fibre.
|How to Use|
Combine rinsed mung beans and water and bring to a boil. Allow to boil 3 minutes, then reduce heat and cook 25-30 minutes or until tender. No pre-soaking required.
|Serving Size||100g (1/2 cup dry)|
|Servings Per Container||5|
Natural Whole Brown Rice, Sago powder, Filtered water
For freshness, store in a cool and dry place, away from direct sunlight and heat. Refrigerate upon opening.
This product is packed in a facility that handles peanuts, tree nuts, gluten containing cereals, sesame, soy and their derivatives.