Origins Brown Rice Vermicelli 400g

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L‌ow in Fat & Cholesterol Free

No Preservatives & Artificial Colouring

Origins Brown Rice Vermicelli is made from freshly milled natural whole grain brown rice that was produced by removing only the outermost inedible hull, leaving only the bran and the germ which adds extra nutrients to the rice.

More Information
Vegan Yes
Gluten Free Yes
Kosher No
Paleo Friendly No
Size 400
How to Use

Soak brown rice vermicelli in a pot of water for 15-20 mins until softened. Drain the water. Stir vermicelli into boiling water, cook for 4-5 minutes until tender. Drain noodles and run under cold water.

Serving Size Varied
Servings Per Container Varied

Natural Whole Brown Rice, Sago powder, Filtered water


Store in a cool and dry place, away from direct sunlight and heat.


This product contains gluten wheat. 

Produced in a facility that handles wheat, gluten, barley, oat, soya and sesame.

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